We want to thank all of our chefs, sponsors, donors and attendees for your support of the 4th Annual Flavors of Dallas on June 19, 2017 at the Hyatt Regency Dallas. Over $97,000 was raised by the Texas Division to support key efforts in carrying out ALF’s mission.  The evening included the most delicious food, inspiring décor, aromatic wines, and the twelve participating chefs who provided the creativity that makes this event truly unique!  Please keep these outstanding chefs/restaurants in mind when selecting a location for your next party or when dining out!  To view photos from the evening, click here!

Stay tuned for details regarding Flavors of Dallas 2018, coming soon!


Flavors of Dallas is a culinary experience that goes beyond the traditional gala providing guests with the unique experience of having a top Dallas/Fort Worth chef prepare a multi-course dinner tableside. The evening showcases the signature dishes of our culinary experts and takes you beyond the usual restaurant fare. Unleash your inner “foodie” and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation.  

Join us for a night that you won’t soon forget all while helping to improve the lives of the 30 million people in the United States living with liver disease.

EVENT DATE: June 19, 2017

TIME: 6:30 PM – No Host Reception & Silent Auction
7:30 PM – Program, Dinner, Live Auction & Fund the Mission

LOCATION: Hyatt Regency Dallas 300 Reunion Blvd. Dallas, TX 75207


Alanna Sarabia
“Good Morning Texas”, WFAA